Recipes

This classic holiday treat is made even better with vegan friendly ingredients

This lentil tourtiere is a plant-based take on a classic holiday treat

These muffins are the perfect healthy treat packed with apple, carrot, and raisins

This hearty lasagna is filled with a meaty tempeh marinara layered with homemade cashew cheese

Jackie's family has been making this delicious chocolate chip cookie recipe for over a decade. When she went vegan a few years ago, the recipe went vegan with her. With just a few simple swaps, this recipe now tastes the same, if not even better, than ever before.

These spicy sriracha bowls are loaded with grains, vegetables, and tofu and packed full of nutrients

Our signature creamy caesar dressing is made with a base of cashews tossed with crispy kale and romaine

Crispy tofu nuggets tossed in a spicy buffalo sauce